Maiden International Chefs Day celebration, held at EAUR
“On this day we salute the passion, skills and the commitment of chefs worldwide, they are the embodiment of hard work, perseverance and a deep love for food.” Said prof. KABERA Callixte the EAUR vice chancellor.
Maiden International Chefs Day celebration, held at EAUR
“On this day we salute the passion, skills and the commitment of chefs worldwide, they are the embodiment of hard work, perseverance and a deep love for food.” Said prof. KABERA Callixte the EAUR vice chancellor.